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Brigida D’Abrosca

Brigida D’Abrosca is assistant professor in Organic Chemistry, PhD in Biological Processes and Biomolecules. Her research is focused on the isolation, structural characterization and bioactivity of natural products from plants through the application of different spectroscopic techniques, in particular NMR (mono- and two-dimensional) and mass spectrometry. In this area she has published more than 60 papers on international journals (Hirsch index 14) and different chapters in scientific books.

Personal contribution to the project:
WP3, WP4 and WP8: quality of chemical data by means of UV-HPLC, LC-MS and spectroscopic techniques
WP9: dissemination of the project results

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